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The Effect of pH on Thiosulfate Formation in a Biotechnological Process for the Removal of Hydrogen Sulfide from Gas Streams

✍ Scribed by van den Bosch, Pim L. F.; Sorokin, Dimitry Y.; Buisman, Cees J. N.; Janssen, Albert J. H.

Book ID: 127313082
Publisher: American Chemical Society
Year: 2008
Tongue: English
Weight: 484 KB
Volume: 42
Category: Article
ISSN: 0013-936X
DOI: 10.1021/es7024438

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