The effect of pH on horseradish peroxidase-catalyzed oxidation of melatonin: production of N1-acetyl-N2-formyl-5-methoxykynuramine versus radical-mediated degradation

✍ Scribed by Valdecir F. Ximenes; João Roberto Fernandes; Vânia B. Bueno; Luiz H. Catalani; Georgino H. De Oliveira; Rosângela G. P. Machado

• Book ID: 111264422
• Publisher: John Wiley and Sons
• Year: 2007
• Tongue: English
• Weight: 640 KB
• Volume: 42
• Category: Article
• ISSN: 0742-3098
• DOI: 10.1111/j.1600-079x.2007.00419.x