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The effect of N, P and KCl fertilizers on grain yield and Cd concentration of malting barley

✍ Scribed by Grant, C. A. ;Bailey, L. D. ;Therrien, M. C.

Publisher
Springer-Verlag
Year
1995
Tongue
English
Weight
589 KB
Volume
45
Category
Article
ISSN
1573-0867

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Ten barley cultivars, including covered and naked types, varying in their content of total starch, amylose, protein and b-glucan, were grown in di †erent years, at various locations and nitrogen fertilization rates. The barley cultivars showed a large variation in yield (3250È6690 kg ha~1), thousand