✦ LIBER ✦
The effect of Lallemantia royleana (Balangu) seed, palmate-tuber salep and carboxymethylcellulose gums on the physicochemical and sensory properties of typical soft ice cream
✍ Scribed by MARYAM BAHRAMPARVAR; MOHAMMAD H HADDAD KHODAPARAST; SEYED M A RAZAVI
- Book ID
- 111139875
- Publisher
- John Wiley and Sons
- Year
- 2009
- Tongue
- English
- Weight
- 595 KB
- Volume
- 62
- Category
- Article
- ISSN
- 1364-727X
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