The Effect of Fluctuating vs. Constant Frozen Storage Temperature Regimes on Some Quality Parameters of Selected Food Products

✍ Scribed by Ronan Gormley; Thomas Walshe; Karen Hussey; Francis Butler

• Book ID: 115610646
• Publisher: Elsevier Science
• Year: 2002
• Tongue: English
• Weight: 243 KB
• Volume: 35
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1006/fstl.2001.0837