THE EFFECT OF FLAMING OF TAPS BEFORE SAMPLING ON THE BACTERIOLOGICAL EXAMINATION OF FARM WATER SUPPLIES

✍ Scribed by THOMAS, S. B. ;SCARLETT, C. A. ;CUTHBERT, W. A. ;CLEGG, L. F. L. ;OXLEY, C. D. ;WESTWATER, C. H. ;BARKWORTH, H. ;EGDELL, J. W. ;HOBSON, PHYLLIS M. ;JONES, G. ELIS ;NICHOLS, AGNES A.

• Book ID: 114731993
• Publisher: Wiley (Blackwell Publishing)
• Year: 1954
• Tongue: English
• Weight: 312 KB
• Volume: 17
• Category: Article
• ISSN: 0021-8847
• DOI: 10.1111/j.1365-2672.1954.tb02040.x