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The effect of fatty acid positioning in dietary triacylglycerols and intake of long-chain n-3 polyunsaturated fatty acids on bone mineral accretion in growing piglets

✍ Scribed by Andersen, Anders D.; Ludvig, Stine E.; Damsgaard, Camilla T.; Pulkkinen, Pasi; Finnilä, Mikko; Mu, Huiling; Thymann, Thomas; Michaelsen, Kim F.; Mølgaard, Christian; Lauritzen, Lotte

Book ID: 121779012
Publisher: Elsevier Science
Year: 2013
Tongue: English
Weight: 343 KB
Volume: 89
Category: Article
ISSN: 0952-3278
DOI: 10.1016/j.plefa.2013.06.006

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