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The effect of exogenous ethylene and methyl jasmonate on pal activity, phenolic profiles and antioxidant capacity of carrots (Daucus carota) under different wounding intensities

✍ Scribed by J. Basilio Heredia; Luis Cisneros-Zevallos


Book ID
113860251
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
687 KB
Volume
51
Category
Article
ISSN
0925-5214

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