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The effect of essential fatty acid-deficient diet on the levels of prostaglandins and their fatty acid precursors in the rabbit brain

โœ Scribed by A. G. Hassam; A. L. Willis; J. P. Denton; P. Stevens; M. A. Crawford


Book ID
112772032
Publisher
Springer-Verlag
Year
1979
Tongue
English
Weight
213 KB
Volume
14
Category
Article
ISSN
0024-4201

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Effect of essential fatty acid deficienc
โœ S. Q. Alam; M. Henderson; B. S. Alam ๐Ÿ“‚ Article ๐Ÿ“… 1994 ๐Ÿ› Springer ๐ŸŒ English โš– 376 KB

The fatty acid composition of total lipids and total phospholipids of maxillae and mandibles of rats fed an essential fatty acid-deficient (EFAD), marginally FAD (MEFAD), and a control diet was determined. Patterns typical of an EFA deficiency such as a decrease in the levels of linoleic acid and ar