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The effect of epiphytic lactic acid bacteria with or without different byproduct from defatted rice bran and green tea waste on napiergrass (Pennisetum purpureum Shumach) silage fermentation

✍ Scribed by Smerjai Bureenok; Tomoyuki Namihira; Susumu Mizumachi; Yasuhiro Kawamoto; Tadashi Nakada


Publisher
John Wiley and Sons
Year
2006
Tongue
English
Weight
97 KB
Volume
86
Category
Article
ISSN
0022-5142

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