The effect of drying and urea treatment on nutritional and anti-nutritional components of browses collected during wet and dry seasons

✍ Scribed by D.M.S.S. Vitti; E.F. Nozella; A.L. Abdalla; I.C.S. Bueno; J.C. Silva Filho; C. Costa; M.S. Bueno; C. Longo; M.E.Q. Vieira; S.L.S. Cabral Filho; P.B. Godoy; I. Mueller-Harvey

• Book ID: 116219621
• Publisher: Elsevier Science
• Year: 2005
• Tongue: English
• Weight: 93 KB
• Volume: 122
• Category: Article
• ISSN: 0377-8401
• DOI: 10.1016/j.anifeedsci.2005.04.007