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The Effect of Dietary Vegetable Oilseeds Supplement on Fatty Acid Profiles in Milk Fat from Lactating Dairy Cows

✍ Scribed by Shi-jun LIU; Jia-qi WANG; Deng-pan BU; Hong-yang WEI; Ling-yun ZHOU; Qiu-jiang LUO

Book ID
118650583
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
531 KB
Volume
6
Category
Article
ISSN
1671-2927

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✍ Brian F McNamee; Ann M Fearon; Jack Pearce πŸ“‚ Article πŸ“… 2002 πŸ› John Wiley and Sons 🌐 English βš– 130 KB

## Abstract The objective of this study was to compare the effects of oilseed‐based supplements, rapeseed and linseed, against a barley‐based control, on the fatty acid composition, and subsequent solid fat ratio, of the milk fat from dairy cows. In addition, as a means of understanding the digesti