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The effect of dietary krill supplementation on epithelium-associated bacteria in the hindgut of Atlantic salmon (Salmo salar L.): a microbial and electron microscopical study

✍ Scribed by Einar Ringø; Sigmund Sperstad; Reidar Myklebust; Terry M Mayhew; Agnar Mjelde; Webjørn Melle; Rolf Erik Olsen


Book ID
108637701
Publisher
John Wiley and Sons
Year
2006
Tongue
English
Weight
860 KB
Volume
37
Category
Article
ISSN
1355-557X

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