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The effect of diet on total antioxidant status, ceruloplasmin, transferrin and ferritin serum levels in phenylketonuric children

✍ Scribed by Kleopatra H Schulpis; Maria Papastamataki; Helen Stamou; Ioannis Papassotiriou; Alexandra Margeli


Book ID
114816611
Publisher
John Wiley and Sons
Year
2010
Tongue
English
Weight
98 KB
Volume
99
Category
Article
ISSN
0803-5253

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