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The effect of delayed introduction of solids on rates of eczema and infant sensitization to food and aeroallergens at 1 and 3 years of age*1

✍ Scribed by GRIMSHAW, K

Book ID: 119273785
Publisher: Elsevier Science
Year: 2004
Tongue: English
Weight: 25 KB
Volume: 113
Category: Article
ISSN: 1097-6825
DOI: 10.1016/j.jaci.2003.12.524

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