✦ LIBER ✦

The effect of CS familiarization and extinction procedure on the resistance to extinction of a taste aversion

✍ Scribed by Peter J. Mikulka; Stephen B. Klein

Book ID: 114104774
Publisher: Elsevier Science
Year: 1977
Weight: 302 KB
Volume: 19
Category: Article
ISSN: 0091-6773
DOI: 10.1016/s0091-6773(77)91993-9

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Taste-potentiated color aversions in pig

Taste-potentiated color aversions in pigeons: Examination of CS preexposure and subsequent effects on postconditioning extinction of the taste aversion

✍ Thiele, Todd E. ;Frieman, Jerome 📂 Article 📅 1994 🏛 Psychonomic Society Publications 🌐 English ⚖ 78 KB

The effect of anesthesia on acquisition

The effect of anesthesia on acquisition and extinction of conditioned taste aversion

✍ O. Burešová; J. Bureš 📂 Article 📅 1977 🏛 Elsevier Science ⚖ 537 KB

Effects of chlordiazepoxide and ethanol

Effects of chlordiazepoxide and ethanol on the extinction of a conditioned taste aversion

✍ Howard Cappell; A.E. Leblanc; L. Endrenyi 📂 Article 📅 1972 🏛 Elsevier Science 🌐 English ⚖ 303 KB

Rapid extinction of a conditioned taste

Rapid extinction of a conditioned taste aversion following unreinforced intraperitoneal injection of the fluid CS

✍ Morrie Baum; Donald S. Foidart; André Lapointe 📂 Article 📅 1974 🏛 Elsevier Science 🌐 English ⚖ 197 KB

The anterograde effect of ECS on the acq

The anterograde effect of ECS on the acquisition, retrieval and extinction of conditioned taste aversion

✍ O. Burešová; J. Bureš 📂 Article 📅 1979 🏛 Elsevier Science 🌐 English ⚖ 516 KB

Effects of pimozide on the acquisition,

Effects of pimozide on the acquisition, maintenance, and extinction of an amphetamine-induced taste aversion

✍ Larry A. Grupp 📂 Article 📅 1977 🏛 Springer 🌐 English ⚖ 866 KB

Different groups of rats were pretreated with the dopamine receptor blocker, pimozide (0.25, 0.5, or 1.0 mg/kg), in an attempt to investigate the role of dopaminergic transmission in the acquisition, maintenance, and extinction of a taste aversion produced by d-amphetamine dulphate (1.0 or 2.0 mg/kg