Accumulation rates of cadmium, the amount of food ingested and assimilated, the amount of oxygen consumed and changes in dry flesh weight have been measured in Mytilus eduIis L. exposed to 0, 10 and 100 ppb cadmium for 17 d in aquaria with seawater flowing continuously and at constant algal concentr
The effect of chelating agents on the uptake and accumulation of cadmium byMytilus edulis
β Scribed by S. G. George; T. L. Coombs
- Publisher
- Springer-Verlag
- Year
- 1977
- Tongue
- English
- Weight
- 657 KB
- Volume
- 39
- Category
- Article
- ISSN
- 0025-3162
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β¦ Synopsis
The uptake, storage and e x c r e t i o n of cadmium by the common mussel Mytilus edulis(L.) has been studied at sub-lethal c o n c e n t r a t i o n s using the r a d i o a c t i v e isotope 115mCd as a marker. After an initial lag period, the uptake at low c o n c e n t r a t i o n s in sea w a t e r is linear w i t h time and directly p r o p o r t i o n a l to the sea water concentration, w i t h a m a x i m u m c o n c e n t r a t i o n factor of 165 at 0.7 ug Cd/ml sea water. A d e c r e a s e occurs at h i g h e r c o n c e n t r a t i o n s indicating saturation of the available b i n d i n g capacity. Prior c o m p l e x a t i o n of the cadmium with either EDTA, humic and alginic acids or pectin doubles both the rate of a c c u m u l a t i o n and the final tissue concentrations (order: k i d n e y > > v i s c e r a > g i l l s > > m a n t l e > m u s c l e ) and eliminates the lag period, s u g g e s t i n g that ionic c a d m i u m m u s t first be complexed before uptake can occur. A m e c h a n i s m for this effect, which may involve thionein, is described. The rate of e x c r e t i o n of c a d m i u m is 18 times slower than that of uptake, with the major route via the kidney but not via the byssal threads as with p a r t i c u l a t e iron. The need to d e t o x i f y and store c a d m i u m by an i m m o b i l i z a t i o n m e c h a n i s m is a c o n s e q u e n c e of this slower rate of elimination.
π SIMILAR VOLUMES
In a short-term (162 h) accumulation experiment with mussels Mytilus edulis exposed to 100 ppb Cd and fed algal cells (Phaeodactylum tricornutum) in 1986, it was found that uptake via food played an insignificant role compared to direct uptake from ambient water (19%0 S). From measurements of the fi
The effects of some new chelating agents on the cadmium burden of CHO cells in culture were investigated. The chelators were sodium-N-(4-methoxybenzyl)-D-glucamine-dithiocarbamate (MeOBG-DTC), sodium-N-benzyl-D-glucaminedithiocarbamate (BG-DTC) and diisopropylmeso-2,3-dimercapto succinate (DiP-DMSA)