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The effect of CCC on the levels of endogenous indole-3-acetic acid, abscisic acid, gibberellins and cytokinins inVicia fabaplants

✍ Scribed by H. M. M. El-Antably

Publisher: Springer Netherlands
Year: 1975
Tongue: English
Weight: 463 KB
Volume: 17
Category: Article
ISSN: 0006-3134
DOI: 10.1007/bf02921154

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