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The effect of antifungal hot-water treatments on papaya postharvest quality and activity of pectinmethylesterase and polygalacturonase

✍ Scribed by Ignacio Chávez-Sánchez, Armando Carrillo-López, Misael Vega-García, Elhadi M. Yahia

No coin nor oath required. For personal study only.

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