✦ LIBER ✦
The effect of an employee wellness program on dietary intake, eating and exercise habits, nutrition knowledge, percent body fat and wiight of participants
✍ Scribed by Denison, H.K; Harlan, M.H; Coyle, L.M; Brech, D.M
- Book ID
- 125476685
- Publisher
- Elsevier Science
- Year
- 1993
- Tongue
- English
- Weight
- 139 KB
- Volume
- 93
- Category
- Article
- ISSN
- 0002-8223
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