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The effect of added salts in water on the hydrophile-lipophile balance of nonionic surfactants: The effect of added salts on the phase inversion temperature of emulsions

✍ Scribed by Kōzō Shinoda; H Takeda

Publisher
Elsevier Science
Year
1970
Tongue
English
Weight
306 KB
Volume
32
Category
Article
ISSN
0021-9797

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