The Economic Benefits of Nutrition Labeling: A Case Study for Fresh Meat and Poultry Products

✍ Scribed by Stephen Crutchfield; Fred Kuchler; Jayachandian N. Variyam

• Book ID: 110309719
• Publisher: Springer
• Year: 2001
• Tongue: English
• Weight: 73 KB
• Volume: 24
• Category: Article
• ISSN: 0168-7034
• DOI: 10.1023/a:1012235828509