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The Doubly Green Revolution: Food for All in the 21st Centuryby Gordon Conway

✍ Scribed by Review by: Richard N. Cooper

Book ID: 125221957
Publisher: Council on Foreign Relations
Year: 1998
Tongue: English
Weight: 199 KB
Volume: 77
Category: Article
ISSN: 0015-7120
DOI: 10.2307/20048990

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