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The determination of organotin compounds in fruit juices using gas chromatography-atomic absorption spectrometry

✍ Scribed by D S Forsyth; D Weber; L Barlow

Publisher: John Wiley and Sons
Year: 1992
Tongue: English
Weight: 481 KB
Volume: 6
Category: Article
ISSN: 0268-2605
DOI: 10.1002/aoc.590060704

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