✦ LIBER ✦

The Detection and Enumeration of Clostridium perfrinqens in Foods

✍ Scribed by W. M. HALL; J. S. WITZEMAN; R. JANES

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Comparison of Media for Enumeration of C

✍ C. ABEYTA; JR.; M. M. WEKELL; J.T. PEELER 📂 Article 📅 1985 🏛 Institute of Food Technologists 🌐 English ⚖ 490 KB

The enumeration of proteolytic bacteria

✍ D. A. A. Mossel; A. S. De Bruin 📂 Article 📅 1957 🏛 Springer Netherlands 🌐 English ⚖ 287 KB

Rapid electrical methods for the detecti

✍ R.P. Betts 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 679 KB

Enumeration of sulphite-reducing clostri

✍ D. A. A. Mossel 📂 Article 📅 1959 🏛 John Wiley and Sons 🌐 English ⚖ 600 KB

Enumeration of microorganisms in foods w

✍ B. J. Hartog; G. J. Heerink 📂 Article 📅 1979 🏛 Springer Netherlands 🌐 English ⚖ 77 KB

Detection and quantification of pentosid

✍ T. Henle; U. Schwarzenbolz; Henning Klostermeyer 📂 Article 📅 1997 🏛 Springer 🌐 English ⚖ 167 KB