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The depolymerization of “bifidan,” a polysaccharide of Lactobacillus bifidus, by ascorbic acid

✍ Scribed by Marian M. Wang; K.C. Tsou; Robert F. Norris

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Depolymerization of some polysaccharides

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Catalytic role of copper and iron ions i

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Metal catalysis in the depolymerization

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✍ Isaacs, Neil S.; van Eldik, Rudi 📂 Article 📅 1997 🏛 Royal Society of Chemistry 🌐 English ⚖ 52 KB