The crystal structure of enoyl-CoA hydratase complexed with octanoyl-CoA reveals the structural adaptations required for binding of a long chain fatty acid-CoA molecule

✍ Scribed by Christian K Engel; Tiila R Kiema; J.Kalervo Hiltunen; Rik K Wierenga

• Book ID: 115628314
• Publisher: Elsevier Science
• Year: 1998
• Tongue: English
• Weight: 616 KB
• Volume: 275
• Category: Article
• ISSN: 0022-2836
• DOI: 10.1006/jmbi.1997.1491