𝔖 Bobbio Scriptorium
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THE COMPOSITION AND STRUCTURE OF MESQUITE GUM 1

✍ Scribed by Anderson, Ernest; Otis, Louise

Book ID
127116406
Publisher
American Chemical Society
Year
1930
Tongue
English
Weight
707 KB
Volume
52
Category
Article
ISSN
0002-7863

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πŸ“œ SIMILAR VOLUMES

Structural Characterization of Mesquite
Structural Characterization of Mesquite (Prosopis velutina) Gum and its Fractions
✍ Yolanda L. LΓ³pez-Franco; Ana M. CalderΓ³n de la Barca; Miguel A. Valdez; Martin G πŸ“‚ Article πŸ“… 2008 πŸ› John Wiley and Sons 🌐 English βš– 346 KB

## Abstract Structural and physicochemical characteristics of mesquite gum (from __Prosopis velutina)__ were investigated using FT‐IR spectroscopic, mass spectrometric and chromatographic methods. Four fractions (F‐I, F‐IIa, F‐IIb and F‐III) were isolated by hydrophobic interaction chromatography.