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The characterization of the pathway of maltose utilization by Escherichia coli II. General properties and mechanism of action of amylomaltase

โœ Scribed by Herbert Wiesmeyer; Melvin Cohn

Book ID
115788834
Publisher
Elsevier Science
Year
1960
Weight
804 KB
Volume
39
Category
Article
ISSN
0006-3002

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โœ Joseph Judis ๐Ÿ“‚ Article ๐Ÿ“… 1963 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 497 KB

Previous studies on the leakage of radioactivity from glutamate-Cl\* labeled Eschericbia coli cells in the presence of phenolic disinfectants were extended to involve cells labeled by growth on glucose-U-Ck4, acetate-C14, adenine-C", suUate-P, and phosphate-Pa\*. In general, the phenolic disiafectan