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The characteristics of hydrolysis of triolein catalyzed by wheat germ lipase in water-in-oil microemulsions

✍ Scribed by Fei Jing; Xueqin An; Weiguo Shen


Book ID
114395971
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
90 KB
Volume
24-25
Category
Article
ISSN
1381-1177

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## Abstract The kinetics of the esterification of lauric acid by (‐)menthol, catalyzed by __Penicillium simplicissimum__ lipase, was studied in water/bis‐(2‐ethylhexyl)sulfosuccinate sodium salt (AOT)/isooctane microemulsions. Due to their low water content, microemulsions assist in reversing the d

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Hydrolysis of triolein in AOTiisooctane reversed micelles by an sn-1,3-regioselective and a non-selective lipase were studied. Kinetics of the multistep reaction: decomposition of tri-, di-and monoacylglycerols and production of fatty acid were investigated separately. All the reactions was found to