✦ LIBER ✦

THE CATTLE SHOW. AND THE FEEDING OF ANIMALS FOR HUMAN CONSUMPTION

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The influence of feeding and handling on

✍ J.G Jago; C.C Krohn; L.R Matthews 📂 Article 📅 1999 🏛 Elsevier Science 🌐 English ⚖ 274 KB

Dis/integrating animals: ethical dimensi

✍ Traci Warkentin 📂 Article 📅 2005 🏛 Springer 🌐 English ⚖ 302 KB

The future supply of animal-derived prot

✍ Boland, Mike J.; Rae, Allan N.; Vereijken, Johan M.; Meuwissen, Miranda P.M.; Fi 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 260 KB

The value of cattle dung in wastelage fo

✍ Q.Z. Hasan; S.J. Daniel; K. Nath 📂 Article 📅 1988 🏛 Elsevier Science 🌐 English ⚖ 196 KB

New Sources of Protein for Human and Ani

✍ J. K. Loosli 📂 Article 📅 1974 🏛 University of California Press 🌐 English ⚖ 341 KB

Occurrence of nitrosamines in foodstuffs

✍ F. Ender; L. Čeh 📂 Article 📅 1968 🏛 Elsevier Science ⚖ 178 KB