The binding of copper ions to copper-free bovine superoxide dismutase. Applied aspects
โ Scribed by R. Stevanato; P. Viglino; A. Rigo; D. Cocco; L. Calabrese
- Publisher
- Elsevier Science
- Year
- 1980
- Tongue
- English
- Weight
- 218 KB
- Volume
- 40
- Category
- Article
- ISSN
- 0020-1693
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โฆ Synopsis
x79 reduction and of reoxidation of the reduced enzyme are affected [6]. Removal of the Type 2 Cu has no effect on the spectroscopic properties of the Type 1 Cu, below pH 7.0, but decreases the enzyme absorbance at 330 nm, usually assigned to the Type 3 Cu, and in the 650-800 nm region. The latter decrease amounts to 250-300 M-' cm-', a rather high value for a 'normal' type of Cu(II) [6]. Similar results were obtained on removal of the Type 2 Cu from ascorbic acid oxidase [7]. The redox potential of the remaining copper ions and the stability of the tree lactase were also affected by removal of the Type 2 cu.
References
1 B. Reinhammar, 'Advances in Inorganic Biochemistry', Eickhorn/MarziIli, eds., 1979, pp. 91-118 and references therein.
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