The bacterial microbiota in the ceca of Capercaillie (Tetrao urogallus) differs between wild and captive birds

✍ Scribed by Tobias Wienemann; Dirk Schmitt-Wagner; Katja Meuser; Gernot Segelbacher; Bernhard Schink; Andreas Brune; Peter Berthold

• Book ID: 113922937
• Publisher: Elsevier Science
• Year: 2011
• Tongue: German
• Weight: 624 KB
• Volume: 34
• Category: Article
• ISSN: 0723-2020
• DOI: 10.1016/j.syapm.2011.06.003