✦ LIBER ✦
The bacterial flora of vacuum-packed cold-smoked salmon stored at 7°C, identified by direct 16S rRNA gene analysis and pure culture technique
✍ Scribed by T.C. Olofsson; S. Ahrné; G. Molin
- Book ID
- 108838538
- Publisher
- John Wiley and Sons
- Year
- 2006
- Tongue
- English
- Weight
- 622 KB
- Volume
- 103
- Category
- Article
- ISSN
- 1364-5072
No coin nor oath required. For personal study only.