The application of rumen biotechnology to improve the nutritive value of fibrous feedstuffs: pre- and post-ingestion

✍ Scribed by C.S McSweeney; B.P Dalrymple; K.S Gobius; P.M Kennedy; D.O Krause; R.I Mackie; G.P Xue

• Book ID: 117461590
• Publisher: Elsevier Science
• Year: 1999
• Tongue: English
• Weight: 173 KB
• Volume: 59
• Category: Article
• ISSN: 0301-6226
• DOI: 10.1016/s0301-6226(99)00032-9