✦ LIBER ✦
The addition of gibberellic acid to auxin solutions increases sugar accumulation and sink strength in developing auxin-induced parthenocarpic tomato fruits
✍ Scribed by K. Kataoka; Y. Yashiro; T. Habu; K. Sunamoto; A. Kitajima
- Book ID
- 116877570
- Publisher
- Elsevier Science
- Year
- 2009
- Tongue
- English
- Weight
- 158 KB
- Volume
- 123
- Category
- Article
- ISSN
- 0304-4238
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