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The absorption of lactic acid is more synchronized with the absorption of glucose than with the absorption of short-chain fatty acids — A study with sows fed diets varying in dietary fibre

✍ Scribed by A. Serena; H. Jørgensen; K.E. Bach Knudsen


Book ID
116722279
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
199 KB
Volume
109
Category
Article
ISSN
0301-6226

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