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Tetrazolium reduction allows assessment of biofilm formation by Campylobacter jejuni in a food matrix model

✍ Scribed by Brown, H.L.; van Vliet, A.H.M.; Betts, R.P.; Reuter, M.


Book ID
121330650
Publisher
John Wiley and Sons
Year
2013
Tongue
English
Weight
604 KB
Volume
115
Category
Article
ISSN
1364-5072

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