Testmethoden zur Beurteilung des Hygienic Design von Apparaten in der Lebensmittelindustrie

✍ Scribed by Jürgen Hofmann; Karl Sommer

• Publisher: John Wiley and Sons
• Year: 2000
• Tongue: German
• Weight: 85 KB
• Volume: 72
• Category: Article
• ISSN: 0009-286X
• DOI: 10.1002/1522-2640(200009)72:9<929::aid-cite9290>3.0.co;2-9