๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Testing improvements in the chocolate traceability system: Impact on product recalls and production efficiency

โœ Scribed by Rolando Saltini; Renzo Akkerman

Book ID
116486497
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
468 KB
Volume
23
Category
Article
ISSN
0956-7135

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