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Terpenes and sterols from the fruits ofPrunus mumeand their inhibitory effects on osteoclast differentiation by suppressing tartrate-resistant acid phosphatase activity

✍ Scribed by Yan, Xi-Tao; Lee, Sang-Hyun; Li, Wei; Jang, Hae-Dong; Kim, Young-Ho


Book ID
125380116
Publisher
Springer
Year
2014
Tongue
English
Weight
306 KB
Volume
38
Category
Article
ISSN
0253-6269

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