✦ LIBER ✦
Temporary reduction of radiation does not permanently reduce flavonoid glycosides and phenolic acids in red lettuce
✍ Scribed by Becker, Christine; Kläring, Hans-Peter; Kroh, Lothar W.; Krumbein, Angelika
- Book ID
- 122963598
- Publisher
- Elsevier Science
- Year
- 2013
- Tongue
- English
- Weight
- 537 KB
- Volume
- 72
- Category
- Article
- ISSN
- 0981-9428
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