✦ LIBER ✦
Temperature dependency in gel forming characteristic of washed meat from underutilized fatty fish escolarLepidocybium flavobrunneumand oilfishRuvettus pretiosus
✍ Scribed by Janista PATTARAVIVAT; Katsuji MORIOKA; Kenji ONISHI; Shuzo KOMIYAMA; Yoshiaki ITOH
- Book ID
- 108993945
- Publisher
- John Wiley and Sons
- Year
- 2008
- Tongue
- English
- Weight
- 183 KB
- Volume
- 74
- Category
- Article
- ISSN
- 0919-9268
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