✦ LIBER ✦
Tempe fermentation, innovation and functionality: update into the third millenium
✍ Scribed by M.J.R. Nout; J.L. Kiers
- Book ID
- 108837815
- Publisher
- John Wiley and Sons
- Year
- 2005
- Tongue
- English
- Weight
- 259 KB
- Volume
- 98
- Category
- Article
- ISSN
- 1364-5072
No coin nor oath required. For personal study only.