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Techniques in Protein Chemistry. Von J. Leggett Bailey. Elsevier Publishing Company, Amsterdam-London-New York 1967. 2. Aufl., XIV, 406 S., 118 Abb., 53 Tab., geb. hfl. 55.-

✍ Scribed by H. Fasold


Publisher
John Wiley and Sons
Year
1968
Tongue
English
Weight
154 KB
Volume
80
Category
Article
ISSN
0044-8249

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