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Technical note: Textural quality of cooked Malaysian fresh water prawns (Macrobrachium rosenbergii) as influenced by the moulting cycle

✍ Scribed by S. ANGEL; S. HARPAZ; P. LINDNER; C. NAVROT


Book ID
108811262
Publisher
John Wiley and Sons
Year
1986
Tongue
English
Weight
294 KB
Volume
21
Category
Article
ISSN
0950-5423

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