✦ LIBER ✦

Technical methods to improve yield, activity and stability in the development of microbial lipases

✍ Scribed by Zheng-Yu Shu; Huan Jiang; Rui-Feng Lin; Yong-Mei Jiang; Lin Lin; Jian-Zhong Huang

Book ID: 113804555
Publisher: Elsevier Science
Year: 2010
Tongue: English
Weight: 196 KB
Volume: 62
Category: Article
ISSN: 1381-1177
DOI: 10.1016/j.molcatb.2009.09.003

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Use of stable emulsion to improve stabil

Use of stable emulsion to improve stability, activity, and enantioselectivity of lipase immobilized in a membrane reactor

✍ L. Giorno; N. Li; E. Drioli 📂 Article 📅 2003 🏛 John Wiley and Sons 🌐 English ⚖ 236 KB 👁 1 views

Low ionic liquid concentration in water:

Low ionic liquid concentration in water: a green and simple approach to improve activity and selectivity of lipases

✍ Filice, Marco; Romero, Oscar; Abian, Olga; de las Rivas, Blanca; Palomo, Jose M. 📂 Article 📅 2014 🏛 The Royal Society of Chemistry 🌐 English ⚖ 550 KB

A Review of the Applications of Chitin a

A Review of the Applications of Chitin and Its Derivatives in Agriculture to Modify Plant-Microbial Interactions and Improve Crop Yields

✍ Sharp, Russell 📂 Article 📅 2013 🏛 MDPI AG 🌐 English ⚖ 644 KB

High-Yield and Phylogenetically Robust M

High-Yield and Phylogenetically Robust Methods of DNA Recovery for Analysis of Microbial Biofilms Adherent to Plant Biomass in the Herbivore Gut

✍ Carly P. Rosewarne; Phillip B. Pope; Stuart E. Denman; Christopher S. McSweeney; 📂 Article 📅 2010 🏛 Springer 🌐 English ⚖ 318 KB

Improved procedure for cleaning glasswar

Improved procedure for cleaning glassware used in determining the stability of fats and oils by the active oxygen method

✍ Sara P. Fore; R. N. Moore; W. G. Bickford 📂 Article 📅 1951 🏛 Springer-Verlag 🌐 English ⚖ 253 KB

Validation and Comparison of Analytical

Validation and Comparison of Analytical Methods Based on the Release of p-Nitrophenol to Determine Lipase Activity in Milk

✍ S. Bendicho; M.C. Trigueros; T. Hernández; O. Martín 📂 Article 📅 2001 🏛 American Dairy Science Association 🌐 English ⚖ 160 KB