✦ LIBER ✦

Technical knowledge for food product innovation in Thailand

✍ Scribed by Prasong Siriwongwilaichat; Ray J. Winger

Publisher: John Wiley and Sons
Year: 2004
Tongue: English
Weight: 589 KB
Volume: 20
Category: Article
ISSN: 0742-4477
DOI: 10.1002/agr.20017

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