Taylor, Clara Mae, MacLeod, Grace and Rose, Mary Swartz. Foundations of Nutrition. New York (60 Fifth Avenue): The Macmillan Company, 1956. 620 P. $6.00

• Book ID: 112194883
• Publisher: John Wiley and Sons
• Year: 1957
• Tongue: English
• Weight: 113 KB
• Volume: 41
• Category: Article
• ISSN: 0097-0352
• DOI: 10.1002/sce.37304103173