✦ LIBER ✦

Taste Thresholds for Bitterness and Cigarette Smoking

✍ Scribed by KAPLAN, ARNOLD R.; GLANVILLE, EDWARD V.; FISCHER, ROLAND

Book ID: 109635065
Publisher: Nature Publishing Group
Year: 1964
Tongue: English
Weight: 127 KB
Volume: 202
Category: Article
ISSN: 0028-0836
DOI: 10.1038/2021366a0

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Nomilin, Taste Threshold and Relative Bi

Nomilin, Taste Threshold and Relative Bitterness

✍ R. L. ROUSEFF; R. F. MATTHEWS 📂 Article 📅 1984 🏛 Institute of Food Technologists 🌐 English ⚖ 417 KB

Socioeconomic Distinction, Cultural Tast

Socioeconomic Distinction, Cultural Tastes, and Cigarette Smoking

✍ Fred C. Pampel 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 119 KB

Effect of some citrus juice constituents

Effect of some citrus juice constituents on taste thresholds for limonin and naringin bitterness

✍ Dante G. Guadagni; Vincent P. Maier; Jean G. Turnbaugh 📂 Article 📅 1973 🏛 John Wiley and Sons 🌐 English ⚖ 650 KB

## Abstract A panel of 20 to 27 screened judges was used to determine the threshold of pure limonin and naringin in distilled water, sucrose solutions, citric acid solutions adjusted to various pH values and in citrus juice model systems. Thresholds in distilled water were 1 and 20 mg/l for limonin

Separate effects of cigarette smoke yiel

Separate effects of cigarette smoke yield and smoke taste on smoking behavior

✍ Rico Nil; Karl Bättig 📂 Article 📅 1989 🏛 Springer 🌐 English ⚖ 681 KB

Receptors for bitter and sweet taste

✍ Jean-Pierre Montmayeur; Hiroaki Matsunami 📂 Article 📅 2002 🏛 Elsevier Science 🌐 English ⚖ 155 KB

Relation between cigarette smoking and v

Relation between cigarette smoking and ventilatory threshold in the Japanese

✍ Nobuyuki Miyatake; Takeyuki Numata; Kenji Nishii; Noriko Sakano; Takeshi Suzue; 📂 Article 📅 2010 🏛 Japan Science and Technology Information Aggregato 🌐 English ⚖ 268 KB